Italian Restaurant
4.6 (262)
Va Bene Bar Antipasto has established itself as an exceptional Italian dining destination, known for its authentic flavors that resonate with traditional cuisine. Patrons frequently rave about the quality and freshness of the ingredients, highlighting signature dishes like the tiramisu and seafood risotto. The ambiance contributes to an enjoyable dining experience, making many guests eager to return.
Restaurant website: Website
Phone number: (418) 694-0852
Address: 48 Rue Sous-le-Fort, Québec, QC G1K 4G8, Canada
Opening hours
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" On a recent trip to Quebec City, we stumbled upon Va Bene after seeing it mentioned in a local food guide. Since we love authentic Italian cuisine, we couldn't resist but to give it a shot. It was honestly one of the best dining experiences of our trip! Each dish was expertly crafted with fresh ingredients, and the hospitality was top-notch. The tiramisu was made from a family recipe and truly outstanding. If you appreciate Italian flavors and a warm atmosphere, don’t miss out on this gem! " (*Curated Review*)
" We visited Va Bene on the recommendation of friends, and it lived up to all the praise! The décor of the restaurant feels chic, yet it maintains an Italian charm. We enjoyed a delightful meal, starting with the antipasto and concluding with the tiramisu. The flavors were spot on, and everything tasted fresh and well-prepared. The service was attentive, which made our experience even better. We plan to return when we’re in town! " (*Curated Review*)
" Wow, Va Bene is such a hidden gem! Came here with no reservations on a Saturday night and were thrilled they could squeeze us in. The atmosphere is warm and inviting, with a charming interior. We started with the charcuterie board and loved being able to choose our own items. The pasta dishes were fresh, particularly the fettuccine alfredo, which was the right amount of creaminess. The service was excellent - our waiter was friendly and attentive. Will be returning for sure! " (*Curated Review*)
" Our night out at Va Bene was nothing short of perfection! The decor was charming, yet modern, creating a delightful atmosphere. We were greeted by Vincent, who was not only welcoming but also extremely knowledgeable about the menu. We started with their famous antipasto, which featured an exquisite selection of cured meats and cheeses, complemented beautifully by the house-made focaccia. For the main course, I chose the seafood risotto, and my partner opted for the veal gnocchi poutine - both dishes were heavenly! The seafood was incredibly fresh, and the gnocchi practically melted in our mouths. To top it all off, we shared Nonna’s tiramisu, which was a light and satisfying end to the meal. We can't wait to go back and enjoy this culinary gem again. Highly recommended! " (*Curated Review*)
" Our meal here was truly unforgettable! Starting with a beautifully presented antipasto platter, we moved on to the seafood dishes that were hands down the best we've ever had. The flavors were bold yet balanced, and it was apparent that a lot of care goes into the food here. We ended with the tiramisu, which was rich and heavenly. The ambiance was cozy, and the staff was friendly throughout our experience. Highly recommend anyone to try it out! " (*Curated Review*)
" Had a delightful dinner at Va Bene! The vibe was lively with beautiful decor, and the service was excellent from start to finish. We explored the menu together and went for their seafood risotto and homemade ravioli; both dishes earned high praises from our table. The flavors were refreshing, and you could taste the quality of the ingredients. We ended with the tiramisu, which left a sweet mark on our palates! I look forward to dining here again soon. " (*Curated Review*)
" This restaurant was recommended to us and we are so grateful for that! The entire meal was an experience in itself. We started with an antipasto platter, which was beautifully assembled with a variety of meats, cheeses, and spreads - amazing! The pasta dishes are where Va Bene truly shines, though. We had the carbonara and it was rich, creamy, and perfectly al dente. The staff was attentive but not overly so, just the right amount of friendliness to add to the experience. We will definitely return for another meal. " (*Curated Review*)
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